
The Foodservice Sector is back to “normal”
In this recent interview with Ross Greenwood on Sky News, Sissel Rosengren, Managing Director, Food Industry Foresight reveals what the data is showing about the Australian Foodservice Sector.
In this recent interview with Ross Greenwood on Sky News, Sissel Rosengren, Managing Director, Food Industry Foresight reveals what the data is showing about the Australian Foodservice Sector.
Rod is a senior executive with an international career having lived and worked in Australia, Norway, Sweden, Malaysia and the UK. He has a 40 year career in management, marketing, sales, and project management in several industries including banking, IT, printing, manufacturing and services.
In his early career he worked at one of IBM’s Software Laboratories in Europe developing application software to solve critical business problems and since that time has continued to be involved in the application of technology and innovation in commercial applications.
For the past 10 years, as a Director of Food Industry Foresight, Rod has focused on market insights and trends in the Foodservice Industry.