New Zealand Foodservice – Distribution Structure & Channels

This report modules analyses the supply chain in the New Zealand Foodservice Market. In includes two volumes: 1) Foodservice Distribution in New Zealand - Structure & Channels and 2)  Foodservice Distribution in New Zealand - Source of Supply. Essential reading for anyone supplying into the NZ Foodservice Market.

I. FOODSERVICE DISTRIBUTION IN NEW ZEALAND – STRUCTURE & CHANNELS

  • Total food industry distribution
  • Foodservice distribution channels
  • General distributors & each estimated share of total foodservice distribution
  • An overview of each general distributor – number of locations by region
  • incl. a summary table
  • Overview of specialist distributors & wholesalers
  • Overview of Cash & Carry chains & stores
  • Overview of supermarket chain stores by region
  • Trends & developments – emerging foodservice distribution channels

II. FOODSERVICE DISTRIBUTION IN NEW ZEALAND – SOURCE OF SUPPLY

 The data is analysed:

  • By product category and by product within the category
  • By primary & secondary source of supply
  • By Commercial & Institutional sector
  • By each of the six distribution channels
  • By primary & secondary source of supply by product in the category, by Commercial & Institutional foodservice channel

Price:        

  Volume 1: AUD $900 + GST ($990 incl GST)
  Volume 2: AUD $1,950 + GST ($2,145 incl GST)

  
 Conte
nts & Format: 

     
  Report - PDF file 
     

 

 

 

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